H5N1 and raw pet food: what FDA’s food-safety-plan requirement means
Since January 2025, US manufacturers of cat and dog food made with uncooked poultry or cattle materials must address H5N1 avian influenza in their food safety plans. This alert explains who is affected, what happened, and what to do.
- FDA requires covered cat and dog food manufacturers to treat H5N1 as a known or reasonably foreseeable hazard when they use uncooked or unpasteurised poultry or cattle materials.
- The requirement followed cat deaths linked to raw pet food and raw milk in late 2024.
- Affected materials include uncooked meat, unpasteurised milk and unpasteurised eggs.
- Any control you rely on must be validated for the hazard.
01The requirement
On 17 January 2025, FDA’s Center for Veterinary Medicine told manufacturers of cat and dog food covered by the Preventive Controls for Animal Food rule 5 that they must reanalyse their food safety plans. Where a facility uses “uncooked or unpasteurized materials derived from poultry or cattle (e.g., uncooked meat, unpasteurized milk or unpasteurized eggs)”, H5N1 must be considered a known or reasonably foreseeable hazard 1. FDA reissued the notice on 30 September 2025 1.
02How we got here
- Dec 2024A voluntary recall of a frozen raw feline turkey recipe followed the death of a cat in Oregon 2.
- Jan 2025AVMA reported further cat cases in Los Angeles County linked to a raw pet food, and a separate household where cats died after drinking raw milk 2.
- 17 Jan 2025FDA requires H5N1 to be addressed in cat and dog food safety plans 1.
- 1 Mar 2025A frozen raw chicken formula for cats was voluntarily recalled for possible H5N1 contamination 3.
- 30 Sep 2025FDA reissues its notice to manufacturers 1.
03Why cats are the focus
US cat infections have been linked to commercially produced raw pet food and unpasteurised milk, and CDC advises owners not to feed pets raw pet food or raw milk 4. For manufacturers, the practical consequence is that any product relying on uncooked poultry or cattle materials needs a documented, validated way to control the hazard — or a clear rationale for why it is not significant.
04What to do now
Required actions
- Map every recipe that uses uncooked or unpasteurised poultry or cattle materials, including milk and eggs.
- Reanalyse the hazard analysis and document the H5N1 decision for each product.
- Review supplier approval and verification for poultry and cattle materials.
- Identify the control you rely on and confirm it is validated for this hazard.
- Update monitoring, corrective action and recall procedures.
- For exporters to the US: check whether your facility is covered by the FDA rule.
These steps summarise the FDA notice; they are not legal advice. Your preventive controls qualified individual should lead the reanalysis 1,5.
If your recipe uses raw poultry or cattle materials for the US market, document your H5N1 decision now — and validate any control you rely on.
05Questions brands ask
Does this apply to freeze-dried products?
It applies where uncooked or unpasteurised poultry or cattle materials are used. Freeze-drying is not a cooking step, so these products are generally in scope.
Does it apply to manufacturers outside the US?
It applies to facilities covered by FDA’s Preventive Controls for Animal Food rule, which can include foreign facilities supplying the US.
Sources
- FDA CVM (2025). Cat and dog food manufacturers required to consider H5N1 in food safety plans. Source ↗
- AVMA News (15 Jan 2025). Cat deaths linked to bird flu-contaminated raw pet food, sparking voluntary recall. Source ↗
- FDA (2025). Voluntary recall — Wild Coast Raw boneless free range chicken formula raw pet food. Source ↗
- CDC. Bird flu in pets. Source ↗
- eCFR. 21 CFR Part 507 — Preventive controls for food for animals. Source ↗
Evidence reviewed by the Guires Pet Nutrition Lab scientific team. This article is general information for product developers and is not legal or veterinary advice.
How to cite this article
Choose your referencing style, then copy. Check your university’s, journal’s or regulator’s guide for local variations.
Guires Pet Nutrition Lab. (2026, September 15). H5N1 and raw pet food: what FDA’s food-safety-plan requirement means. Guires Pet Nutrition Lab Insights. https://www.petnutritionlab.com/insights/h5n1-raw-pet-food
Guires Pet Nutrition Lab. “H5N1 and raw pet food: what FDA’s food-safety-plan requirement means.” Guires Pet Nutrition Lab Insights, 15 Sep. 2026, www.petnutritionlab.com/insights/h5n1-raw-pet-food. Accessed [date].
Guires Pet Nutrition Lab (2026) H5N1 and raw pet food: what FDA’s food-safety-plan requirement means. Available at: https://www.petnutritionlab.com/insights/h5n1-raw-pet-food (Accessed: [date accessed]).
Guires Pet Nutrition Lab. “H5N1 and raw pet food: what FDA’s food-safety-plan requirement means.” Guires Pet Nutrition Lab Insights. September 15, 2026. https://www.petnutritionlab.com/insights/h5n1-raw-pet-food.
Guires Pet Nutrition Lab, ‘H5N1 and raw pet food: what FDA’s food-safety-plan requirement means’, Guires Pet Nutrition Lab Insights, 15 September 2026, <https://www.petnutritionlab.com/insights/h5n1-raw-pet-food>, accessed [date accessed].
Guires Pet Nutrition Lab. H5N1 and raw pet food: what FDA’s food-safety-plan requirement means [Internet]. Guires Pet Nutrition Lab Insights; 2026 Sep 15 [cited [date]]. Available from: https://www.petnutritionlab.com/insights/h5n1-raw-pet-food
Guires Pet Nutrition Lab, “H5N1 and raw pet food: what FDA’s food-safety-plan requirement means,” Guires Pet Nutrition Lab Insights, Sep. 15, 2026. [Online]. Available: https://www.petnutritionlab.com/insights/h5n1-raw-pet-food
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year = {2026},
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howpublished = {\url{https://www.petnutritionlab.com/insights/h5n1-raw-pet-food}},
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This article summarises published evidence for product developers. Cite the original sources above for specific findings, and do not reproduce this article as your own work.
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