Worked Example · Dry Pet Food · Adult Dogs

Case study: dry dog food kibble development, from extrusion trials to QC specification

How does a dry dog food brief become a kibble a plant can make to specification? This worked example follows one hypothetical adult dog food brief for India from targets to a 12-run extrusion trial matrix and a signed QC specification. It is an illustrative method by Guires PNL scientists, not a client project, and no measured client data is shown.

ProjectWorked exampleNo client: a hypothetical brief
ProductDry kibbleAdult dogs, medium breeds, India
ServiceDry pet food developmentBrief to QC specification
Method12 runs3 SME × 2 moisture × 2 dies
01 · The Brief

What the brief asked for.

  • A mid-premium complete adult dry dog food for medium breeds, sold in India.
  • A round kibble of about 10 mm (an example size), made on a contract extruder.
  • Nutrients at or above the IS 11968:2019 requirements for adult dogs, with moisture at or below its 10% maximum for dry dog food 5.
  • A written specification any approved line can reproduce.
Kibble quality tests in a pet food laboratory: bulk density cylinder, texture analyser and sieve
Illustrative image. This worked example is a method, not a product on sale.

Worked example prepared by Dr Rohan Mehta, Head of Extrusion & Process Development, Guires PNL. Targets are examples, not measured results.

At a glance

Format
Extruded dry kibble, round, about 10 mm
Life stage
Adult dogs, medium breeds
Standard
IS 11968:2019 (India) 5
Data status
Hypothetical brief; literature cited for direction only
≤10%Moisture, IS 11968 dry dog food maximum
12Runs in the trial matrix
5Physical tests per run
1Recipe lever changed at a time
2Confirmation runs before sign-off
0Client results shown

Example values for the method. IS 11968:2019 defines dry pet food as less than 14% moisture (cl. 3.7), and its Table 1 sets a 10% maximum for dry dog food 5.

02 · Constraints

What had to hold.

01

Settings don’t transfer

Specific mechanical energy (SME) is specific to a machine, die and recipe. A setting that works on one line is only a starting range on another, as our extruder guide shows.

02

Recipe moves the kibble

In seven dog diets, starch source alone changed kibble density, expansion and hardness 2. In a fish feed, 0–4% internal fat lowered SME and radial expansion 3.

03

Cook sets digestibility

In beagles, the degree of starch gelatinisation changed nutrient digestibility, with an optimum at about 83–87% gelatinisation 1. The kibble has to be cooked enough, not only shaped.

04

Every target at once

Bulk density, hardness, fines and moisture all have to sit inside their windows on the same run, and the kibble still has to be eaten 6.

03 · What We Did

Dry dog food development in six stages.

  1. Write the targets first

    Species, life stage, kibble format, nutrient standard and the acceptance windows for bulk density, hardness, fines and moisture were written down before any trial.

  2. Run the trial matrix

    On a pilot line, with the recipe held constant, we ran three SME levels, two moisture levels and two dies: 3 × 2 × 2 = 12 runs. The matrix brackets the machine’s operating range; the approach is informed by published extrusion studies 13.

  3. Measure every run

    Each run is sampled at the die and after drying for bulk density, hardness, expansion ratio, moisture and fines, as described in our kibble quality tests guide. The output is a pass map, not a single winning run 24.

  4. Change one recipe lever at a time

    Recipe levers such as starch source or fat level are then changed one at a time, and the pass map is redrawn after each change.

  5. Validate in the bowl

    Candidate recipes go into a two-bowl palatability test 6 through our palatability testing, and digestibility is confirmed on the chosen recipe through digestibility studies 1.

  6. Sign off and scale

    Choose the lowest-cost setting inside every window, confirm it in a second run, sign the specification, then move to pilot manufacturing and commercial scale-up with the same document.

Figure 1From brief to QC specificationThe trial-to-specification path in this worked example
  1. 1 · BriefNutrition, format and quality targets
  2. 2 · Trial matrixSME, moisture, die: 12 runs
  3. 3 · TestDensity, hardness, fines, moisture
  4. 4 · ValidatePalatability, digestibility
  5. 5 · QC specificationTolerances, then scale-up

Process diagram; no data plotted.

04 · The Specification

What the specification locks.

In a live project, this section reports the measured pass map and the final specification. In this worked example, the outcome is the structure and the decision rules. Tolerances come from the spread seen in repeat runs, plus the customer’s handling needs.

Table 1. Programme at a glance

StageWhat is doneOutput
Brief and targetsSpecies, life stage, format, nutrient standard and quality windows agreedWritten target ranges
Trial matrix3 SME levels × 2 moisture levels × 2 dies, recipe fixed (12 runs)Run log by setting
MeasurementBulk density, hardness, expansion, moisture and fines at the die and after dryingPass map
Recipe leversOne change at a time, such as starch source or fat levelUpdated pass map
ValidationTwo-bowl palatability and digestibility on the chosen recipeAccept or revise
Specification and scale-upSign-off, confirmation run, then pilotSigned QC specification

Illustrative programme. Durations and costs vary by project and are not stated.

Table 2. Structure of a kibble QC specification

ParameterExample targetExample toleranceCheck frequency
Bulk densitySet from trials± agreed windowEvery batch
HardnessSet from trialsMinimum and maximumPer shift
Fines in bagUpper limit set by the developerMaximum % by sievePer batch
Moisture≤10% (IS 11968:2019 Table 1, dry dog food) 5Per standard and shelf lifeEvery batch
Kibble sizeExample: about 10 mmAgreed rangePer shift

Example values, not measured data. Only the moisture maximum comes from a standard; every other value is set from a project’s own trials.

05 · Lessons

What this means for brands.

01

Write targets first

Set quality targets before trials, not after, and keep the formulation notes with the specification.

02

Keep one record

Machine settings, recipe and tolerances belong in one document, so a second line can reproduce the kibble.

03

Derive your own limits

Recipe changes shift bulk density and hardness 24, so another brand’s numbers are not your limits.

04

Pair the tests

Pair the physical tests with palatability and digestibility 16, and expect SME and settings to change at scale.

Dry pet food cluster · Part 5 of 6

Read the dry pet food guides in order

  1. Dry pet food market trends in India · where a new brand fits
  2. Single-screw vs twin-screw extruders · how the machine limits the recipe
  3. Dry pet food rules in India · IS 11968, FSSAI and import
  4. Kibble quality tests · bulk density, hardness and fines
  5. Worked case study · you are here
  6. Dry pet food product development · how we run it for your product

References

  1. Loureiro BA, Oliveira MCC, Peixoto MC, Ribeiro EM, Schauf S, Castrillo C, Carciofi AC (2024). Starch gelatinization implications for nutrient digestibility and fermentation products in the faeces of Beagle dogs. Animal Feed Science and Technology 309:115894. Source ↗
  2. Kaelle GCB, Bastos TS, de Souza RBMS, Fernandes EL, Santos LNA, de Oliveira SG, Félix AP (2024). Starch sources and their influence on extrusion parameters, kibble characteristics and palatability of dog diets. Italian Journal of Animal Science 23(1):388–396. Source ↗
  3. Scarpim LB, Baller MA, Pacheco LG, Theodoro SS, Carneiro DJ, Carciofi AC (2026). Effects of internal fat content and screw configuration on extrusion traits and kibble characteristics of high-protein, low-starch fish feed. Processes 14(2):310. Source ↗
  4. Chen Y, Graff T, Cairns AC, Griffin R, Siliveru K, Pezzali JG, Alavi S (2025). Use of insect meals in dry expanded dog food: impact of composition and particulate flow characteristics on extrusion process and kibble properties. Processes 13(7):2083. Source ↗
  5. Bureau of Indian Standards (2019, reaffirmed 2024). IS 11968:2019 Pet food for dogs and cats: Specification (first revision), cl. 3.7 and Table 1. Source ↗
  6. Le Guillas G, Vanacker P, Salles C, Labouré H (2024). Insights to study, understand and manage extruded dry pet food palatability. Animals 14(7):1095. Source ↗

Worked example: the targets and tolerances are examples, not measured client data. Final responsibility for product compliance rests with the brand owner placing the product on the market.

Taking a kibble from brief to production?

Send us the species, life stage, kibble format and market. A scientist will reply with a trial plan, the tests we would run and the specification you would receive.

FEDIAFAAFCO

Every Guires PNL product is formulated to comply with the FEDIAF Nutritional Guidelines and the AAFCO Dog and Cat Food Nutrient Profiles. Neither body issues certificates to manufacturers, so compliance is verified independently against their published standards — and every product comes with a complete documentation package for regulatory submissions in the EU, US, Australia and Asian markets.

How we verify compliance →
Request a quote Call us WhatsApp Email us